By far, the best restaurant on Maui. Located upcountry, away from everything else is the Hali’imaile General Store. We should have just had every meal here. The menu is a fusion of local style Hawaiian food along with classic and comptemporay cooking. For example, one of our starters was this quesadilla with brie and grapes, with an edamame salsa. On both visits we enjoyed one of the signature dishes, sashimi napoleon. Layers of fried wonton skins, tuna and smoked salmon, with wasabi vinaigrette. Very refreshing, light and satisfying.
I love coming here, enjoying the food, letting the warm humid breeze soothe me. Wash it all down with a fresh, handmade, Mai Thai, and a vodka/lemongrass/ginger cocktail and you will never want to eat on Front Street again.